Bookings & Enquiries: +44 (0)8700 421 024
Whether it be a nice romantic meal in our minstrels gallery over looking the fire place or a family celebration in our private dining area we will be able to accommodate you. The atmosphere created elsewhere in the hotel extends to the restaurant.
Notice - The Oaks restaurant will be closed for business on Christmas Eve Night, Christmas day night and Boxing day night, also on New Years Eve night.
Restaurant Table plan
Tapas Night
Patatas Bravas �3.50
Diced potatoes with spicy chilli tomato sauce
Gambas al Ajillo �5.95
King prawns cooked in garlic oil
Pimientos de Padron �3.95
Deep fried padron peppers
Chorizos de las Casa en Vino Tinto �4.50
Oven baked spicy spanish sausage in red wine
Montado de queso de cabra con mebrillo �5.50
Toast bread with goat cheese and quince
Albondigas �4.95
Meatballs in a rich tomato sauce
Anchoas con olivas �3.90
Anchovies with olives
Zorza con patatas �5.50
Marinated spiced pork with chips
Ensalada Mixta �3.60
Mixed salad
Calamares a la Romana �5.95
Deep Fried Baby Squid
Ariadna Cuadau Martinez
Restaurant Manager